Some days deserve cake whether or not there is an occasion.
Happy Birthday opens on creamy vanilla, sweet and familiar, the smell of icing fresh off the cake. Custard rises at the heart, buttery and warm, the kind of comfort that makes a kitchen feel full. Caramelized maple sugar settles underneath, deep and a little smoky, turning the sweetness into something almost grown up. Together it feels like a celebration you did not have to plan, the room a little warmer for it. Hand-poured in small batches at our Sarasota studio in soy wax, with phthalate-free fragrance. The candle to light when an ordinary day could use a reason to feel special.
Fragrance Notes
Top: Creamy vanilla
Middle: Custard
Base: Caramelized maple sugar
Use & Care
Trim the wick to 1/4 inch before each use. On the first burn, allow the wax to melt fully across the top to prevent tunneling. Burn no more than 2 to 4 hours at a time, keep away from drafts, and never leave a burning candle unattended.
Details