Cold brew season, meet pumpkin season.
It opens rich and authentic, roasted pumpkin with a deep, just-baked warmth. A creamy middle of chai spice swirls cinnamon, clove, and cardamom through it like the foam on a seasonal latte. A soft vanilla base sweetens the finish and lingers after the flame is out. Together it feels like a slow fall morning with a cold brew in hand and nowhere to rush. Hand-poured in small batches at our Sarasota studio in clean, plant-based wax, with phthalate-free fragrance. The candle to light when you want the kitchen to smell like the coffee shop fall menu.
Fragrance Notes
Top: Roasted Pumpkin
Middle: Creamy Chai Spices (Cinnamon, Clove, Cardamom)
Base: Vanilla
Use & Care
Trim the wick to 1/4 inch before each use. On the first burn, allow the wax to melt fully across the top to prevent tunneling. Burn no more than 2 to 4 hours at a time, keep away from drafts, and never leave a burning candle unattended.
Details